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She waxes poetic on the virtues of frozen fruit and teaches you the best way to throw your own Sundae Party. There are effortless cakes that take just minutes to get into a pan. And there are new, instant classics with a signature Alison twist, like Salted Lemon Pie, Raspberries and Sour Cream, Toasted Rice Pudding, or a Caramelized Maple Tart. 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From sacred sites in India to municipal pools in Iceland and beyond, photojournalist Greta Rybus has traveled the world to document the warm, wild gathering places that have comforted the weary and adventurous for centuries.\u003cbr\u003e\u003cbr\u003eEach spring is unique, a reflection of not just its physical location but of the people who care for and enjoy it. \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eHot Springs\u003c\/span\u003e\u003cspan\u003e guides you through breathtaking landscapes and offers intriguing insights on historical significance, proper etiquette, and the roles these springs have in their communities. You'll hear from bathers in Hungary and Japan about how hot baths are a consistent part of their wellness and social routines. You’ll learn about a repatriated hot spring in South Africa and explore the power of communal ownership for locals in Alaska, Greenland, and Mexico. 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